Il Papavero
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Leaving the Senigallia seashore, after 8.5 kilometres, upon a hill, you'll find the organic farm "Il Papavero".
The house is surrounded by a canopy, a garden and fields with olive trees. |
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In the main building, where the landlady lives, there are rooms for the gests and a restaurant.
The house is furnished by antique furniture; the bedrooms have parquet floor. |
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The restaurant, present in the Michelin guide, is on the ground floor. They make home-made pasta and use, when it's possible, the farm's produce.
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The most precious farm produce is olive oil. Olives are picked by hand and pressed "a freddo" (a kind of cold working).
They make marmalades too, particularly strawberry marmalades. |
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Further information are in the site Agriturismo Il Papavero |
