It's in the open country, on a high hill near the natural park "Gola della Rossa e di Frasassi", inside an actile little and organic farm.
Tana (Loredana) and Lele (Emanuele) intend to be spontaneous and unsophisticated, and offer genuine tasty food and familiar hospitality.
They have breakfasts and suppers with their guests, under a great mulberry tree if the weather is fine, otherwise in the inner dining room.
Overnight stay is all the year round but half board generally only in the summer. |